{"id":3767,"date":"2026-10-02T15:41:01","date_gmt":"2026-10-02T13:41:01","guid":{"rendered":"https:\/\/www.emberlinstockholm.com\/lunch\/"},"modified":"2026-10-28T10:03:38","modified_gmt":"2026-10-28T09:03:38","slug":"lunch","status":"publish","type":"page","link":"https:\/\/www.emberlinstockholm.com\/en\/lunch\/","title":{"rendered":"Lunch"},"content":{"rendered":"\n
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Lunch<\/h1>\n\n\n\n

SWEDISH CLASSICS<\/strong><\/h2>\n\n\n\n
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Swedish lunch classics, the Emberlin way, served Monday\u2013Saturday. On Sundays, we serve Sunday Roast with a different take each week. The full \u00e0 la carte menu is always available.<\/p>\n\n\n\n

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LUNCH MENU<\/h2>\n\n\n\n
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WALLENBERGARE\u00a0<\/strong>
Potato pur\u00e9e, browned butter, lingonberries & green peas<\/p>\n<\/div>\n\n\n\n

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335<\/p>\n<\/div>\n<\/div>\n\n\n\n

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PRAWN SALAD \u201dEMBERLIN\u201d<\/strong>\u00a0
Cocktail sauce, rye croutons, cucumber, avocado & chives<\/p>\n<\/div>\n\n\n\n

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295<\/p>\n<\/div>\n<\/div>\n\n\n\n

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SWEDISH BLACK PUDDING <\/strong> 
Roasted apple, browned butter, lingonberries & crispy pork belly<\/p>\n<\/div>\n\n\n\n

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240<\/p>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n

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STEAMED COD
<\/strong>Cold-water prawns, horseradish, egg, clarified
butter & potatoes with herbs<\/p>\n<\/div>\n\n\n\n

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495<\/p>\n<\/div>\n<\/div>\n\n\n\n

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OPEN OMELETTE
<\/strong>Arctic char, Kalix vendace roe, spinach & chives
Pickled chanterelles, oyster mushrooms,
sour cream & spinach<\/p>\n<\/div>\n\n\n\n

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295
265<\/p>\n<\/div>\n<\/div>\n\n\n\n

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LIGHTLY CURED SALMON
<\/strong>Baby potatoes in buttery white wine sauce, dill & glazed broccolini<\/p>\n<\/div>\n\n\n\n

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265
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Lunch SWEDISH CLASSICS Swedish lunch classics, the Emberlin way, served Monday\u2013Saturday. On Sundays, we serve Sunday Roast with a different take each week. The full \u00e0 la carte menu is always available. LUNCH MENU WALLENBERGARE\u00a0Potato pur\u00e9e,\u2026<\/p>\n","protected":false},"author":3,"featured_media":0,"parent":0,"menu_order":6,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"footnotes":""},"class_list":["post-3767","page","type-page","status-publish","hentry"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.emberlinstockholm.com\/en\/wp-json\/wp\/v2\/pages\/3767","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.emberlinstockholm.com\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.emberlinstockholm.com\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.emberlinstockholm.com\/en\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.emberlinstockholm.com\/en\/wp-json\/wp\/v2\/comments?post=3767"}],"version-history":[{"count":13,"href":"https:\/\/www.emberlinstockholm.com\/en\/wp-json\/wp\/v2\/pages\/3767\/revisions"}],"predecessor-version":[{"id":4803,"href":"https:\/\/www.emberlinstockholm.com\/en\/wp-json\/wp\/v2\/pages\/3767\/revisions\/4803"}],"wp:attachment":[{"href":"https:\/\/www.emberlinstockholm.com\/en\/wp-json\/wp\/v2\/media?parent=3767"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}